Its time for another Trend Alert Tuesday, and today is all about the latest trend in the wedding industry; naked cakes!
The more flowers at your wedding the better, so why not add some to your naked cake? Have your florist match the flowers from your bridal bouquet to the ones you want for your cake to make it cohesive. We love the looks of the cakes attached that give your wedding a vintage, romantic feel.
Sometimes keeping it simple can be quit beautiful. You can use your naked cake to showcase the various flavors or even match the colors to your wedding or event to the layers in your cake. Even showcasing an ombre effect with the cake is a fun way to bring color into your event.
Fruit brings a bright, juicy colors to the naked cakes and an extra taste of sweetness. Use it as a topper, filling, or for a more modern look you can paint whole fruits with gold, or pewter to bring a striking look to your naked cake.
Touches of Icing
For those of us who can’t give up icing all together, but love the look of a naked cake, here are some ideas for you. You can use icing as decorative touches or have your baker use fudge, carmel drizzle, or powdered sugar to add a little more flavor to your naked cake.
Thank you to our featured video and photography partners: Ryann Lindsey Photography, Melissa Ivy Photography, The Shepards, Rachael Koscica Photography, Aaron Kes, Kayla Fisher Photography, Olivia Markle, Rachel Soloman Photography, Marie Claire Photography, Emily Vandehey, Morgan Mccanne, Andrew Glatt, Chiara Shine Photography, Mike Oblinski, and Good Vibe Media.